This is the most evocative cookbook I have ever owned. I grew up spending my summer and winter holidays with my Danish family, cousins and cousins of cousins almost too many to mention. I have the fondest, most sentimental memories of Denmark and mostly of the time spent at my Grandmother's house. She lived just outside of Copenhagen and was the best ever cook. She was one of those effortless cooks, using fruit and vegetables from the garden, creating the most extraordinary but traditional meals for us. My mum is just the same. So this book, its just like a memory fest for me of every childhood food we had there. The descriptions of the food and the photography in this book perfectly capture the Danish mood...oh and the recipes are quite good too ;-)
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